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SSM-500
SUNBY
SUNBYSSM03
Product Introduction：
With the SUNBY Deboning Machine, you can effortlessly debone fish such as cod, chub, catfish, tuna, and many other species. This powerful equipment ensures that the deboning process is streamlined, saving you valuable time and resources.
Applications：
Featuring state-of-the-art technology, our deboning machine is engineered to deliver exceptional performance. It is equipped with advanced mechanisms that enable seamless separation of bones from the fish, leaving you with perfectly deboned meat paste.
The deboned meat processed by this series of SUNBY deboning machines can be further processed into fish meat products such as fish balls, fish meat pie, meat dumpling filling, fish meat preparations, fish meat sauce and pet food etc.
Equipment Manufacturing Characteristics:
Designed with a professional tone in mind, the SUNBY Deboning Machine is built to meet the highest industry standards. Its sturdy construction ensures durability and reliability, making it a long-lasting investment for your fish processing operations.
Precision processing and advanced and unique separation design give you a better deboning experience. It helps you maximize the deboning of various types of fish while ensuring higher quality meat in the final meat product.
The separator is equipped with high-quality stainless steel screw shaft and filter that ensure efficient and precise separation of fish meat from unwanted impurities. Its robust construction guarantees durability and long-lasting performance.
The overall structure of the equipment is compact, the transmission is reasonable, and the separation performance is stable. It is not easy for unexplained work interruptions to delay your production.
The design of the conical separation filter makes it easy to adjust the gap between the spiral shaft and the filter cartridge, extending the service life of the machine.
The holes on the filter are designed with gradual changes in size. The initial holes are larger, which will cause less damage to the meat structure, and the terminal holes are smaller, which has a better filtering effect on impurities.
Function:
Impurities such as fish bones, fish scales, fish tendons, and fish skin can be removed or filtered out of the fish meat to extract delicate fish paste. The raw materials to be processed can be fish with heads or guts removed, or whole fish that have not been processed.
Equipment Operating Characteristics:
Processing a wide range of fish products
Minimal temperature rise
Low calcium content in deboned meat
Little destruction of the meat structure, stronger fibrous.
Flexible calcium or yield adjustment
High yield : 70% -90% (Depending on the raw materials and desired products quality)
Simple structure design for easier and safer operation
Made of high-quality stainless-steel, good stability, strong and durable
One machine can complete the separation at one time
Separated meat characteristics:
Deboned meat is of higher quality, with more complete fiber and texture.
Low calcium content. People cannot clearly feel the presence of bone residue by chewing.
From separation to use, the temperature of the raw materials is always kept at a low temperature. This makes MDM (mechanical deboned meat) less susceptible to oxidation and bacterial growth, with less impact on the flavor and shelf life of the final meat.
Optional support frame for separation zone：
Open support frame as a standard option
Another option for a more hygienic configuration: a closed support frame with transfer through a pipe
Wide variety of filters available：
Slotted and drilled filters are available, provide customers with suitable filter screens according to requirements for the raw products to be separated.
Invest in our fish meat separator and say goodbye to the tedious task of manually removing fish impurities and enjoy the convenience and efficiency that this tool brings. Impressing your customers with the finest fish paste you can produce.
Product Introduction：
With the SUNBY Deboning Machine, you can effortlessly debone fish such as cod, chub, catfish, tuna, and many other species. This powerful equipment ensures that the deboning process is streamlined, saving you valuable time and resources.
Applications：
Featuring state-of-the-art technology, our deboning machine is engineered to deliver exceptional performance. It is equipped with advanced mechanisms that enable seamless separation of bones from the fish, leaving you with perfectly deboned meat paste.
The deboned meat processed by this series of SUNBY deboning machines can be further processed into fish meat products such as fish balls, fish meat pie, meat dumpling filling, fish meat preparations, fish meat sauce and pet food etc.
Equipment Manufacturing Characteristics:
Designed with a professional tone in mind, the SUNBY Deboning Machine is built to meet the highest industry standards. Its sturdy construction ensures durability and reliability, making it a long-lasting investment for your fish processing operations.
Precision processing and advanced and unique separation design give you a better deboning experience. It helps you maximize the deboning of various types of fish while ensuring higher quality meat in the final meat product.
The separator is equipped with high-quality stainless steel screw shaft and filter that ensure efficient and precise separation of fish meat from unwanted impurities. Its robust construction guarantees durability and long-lasting performance.
The overall structure of the equipment is compact, the transmission is reasonable, and the separation performance is stable. It is not easy for unexplained work interruptions to delay your production.
The design of the conical separation filter makes it easy to adjust the gap between the spiral shaft and the filter cartridge, extending the service life of the machine.
The holes on the filter are designed with gradual changes in size. The initial holes are larger, which will cause less damage to the meat structure, and the terminal holes are smaller, which has a better filtering effect on impurities.
Function:
Impurities such as fish bones, fish scales, fish tendons, and fish skin can be removed or filtered out of the fish meat to extract delicate fish paste. The raw materials to be processed can be fish with heads or guts removed, or whole fish that have not been processed.
Equipment Operating Characteristics:
Processing a wide range of fish products
Minimal temperature rise
Low calcium content in deboned meat
Little destruction of the meat structure, stronger fibrous.
Flexible calcium or yield adjustment
High yield : 70% -90% (Depending on the raw materials and desired products quality)
Simple structure design for easier and safer operation
Made of high-quality stainless-steel, good stability, strong and durable
One machine can complete the separation at one time
Separated meat characteristics:
Deboned meat is of higher quality, with more complete fiber and texture.
Low calcium content. People cannot clearly feel the presence of bone residue by chewing.
From separation to use, the temperature of the raw materials is always kept at a low temperature. This makes MDM (mechanical deboned meat) less susceptible to oxidation and bacterial growth, with less impact on the flavor and shelf life of the final meat.
Optional support frame for separation zone：
Open support frame as a standard option
Another option for a more hygienic configuration: a closed support frame with transfer through a pipe
Wide variety of filters available：
Slotted and drilled filters are available, provide customers with suitable filter screens according to requirements for the raw products to be separated.
Invest in our fish meat separator and say goodbye to the tedious task of manually removing fish impurities and enjoy the convenience and efficiency that this tool brings. Impressing your customers with the finest fish paste you can produce.
